Chheda's Gulab Jamun is a classic Indian sweet made from khoya (reduced milk solids), flour, and sugar, deep-fried until golden brown and then soaked in sugar syrup flavored with cardamom and rose water. These round, soft, and spongy balls are a popular dessert in Indian cuisine, enjoyed during festivals, celebrations, and special occasions. Chheda's Gulab Jamun is carefully crafted using high-quality ingredients and traditional recipes to ensure an authentic taste and texture.
Weight : 500 g