Bambino Popular Unroasted Vermicelli is a cherished staple in Indian cooking, prized for its adaptability in preparing an array of dishes like upma, pulav, kheer, and more. Crafted from durum wheat semolina, these slender strands of unroasted vermicelli boast swift cooking times and a remarkable versatility that suits the fast-paced lifestyles of modern households and culinary aficionados.
Weight : 850 g