Black Channa is a smaller variety of chickpeas with a dark brown to black color. It has a nutty flavor and a firm texture even after cooking. Like other legumes, it is rich in protein, dietary fiber, vitamins, and minerals. Black Channa is an excellent source of plant-based protein, making it a great choice for vegetarians and vegans. It is high in dietary fiber, which aids in digestion, promotes satiety, and helps regulate blood sugar levels. Black Channa is a good source of vitamins and minerals such as iron, manganese, magnesium, potassium, and folate. The high fiber content in Black Channa helps lower cholesterol levels and may reduce the risk of heart disease. The combination of protein and fiber helps stabilize blood sugar levels, making it beneficial for individuals with diabetes.
Weight : 500g
Black Channa is a smaller variety of chickpeas with a dark brown to black color. It has a nutty flavor and a firm texture even after cooking. Like other legumes, it is rich in protein, dietary fiber, vitamins, and minerals. Black Channa is an excellent source of plant-based protein, making it a great choice for vegetarians and vegans. It is high in dietary fiber, which aids in digestion, promotes satiety, and helps regulate blood sugar levels. Black Channa is a good source of vitamins and minerals such as iron, manganese, magnesium, potassium, and folate. The high fiber content in Black Channa helps lower cholesterol levels and may reduce the risk of heart disease. The combination of protein and fiber helps stabilize blood sugar levels, making it beneficial for individuals with diabetes.
Weight : 500g